Hands-down, what’s the best pizza in Berkeley?

David Xu, MSE junior

Blondie’s on Telegraph. The portions are good and it’s very greasy. I like the greasiness.

Kevin Lee, ChemE junior

The best taste at the best price is La Val’s on Euclid, but we engineers usually prefer to cook. I like baking 'cause it’s a chemical thing.

Linda Atik, CEE Ph.D. student

Zachary’s on College Avenue because it’s tasty and the price is pretty normal for around here.

Rustin Massoudi, BioE freshman

Fat Slice on Telegraph because it’s tasty. I usually get the cheese pizza, but if I want to be really dashing, I get onions and cheese.

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